If you lost power for several days, would you be ready? Again in keeping with September being National Disaster Preparedness month here is a checklist that can help be more prepared:
1. Flashlights and extra batteries
2. Non-perishable or ready to eat foods (enough for 3 days – one to three 1lbs per person is recommended). Foods such as: canned and dried foods (pop top or twist tops are preferable), dried foods such as fruits and cereals), granola, breakfast/food bars, salt free crackers, dry or canned milk and soups, peanut butter, jelly, nuts, trail mix)
3. Manual can opener
4. Baby formula and foods
5. Pet food
6. Medication (over the counter and prescription)
7. Water - at least one gallon per person is recommended (1-3 gallons preferably) Water Tips: Boiling is the preferable way to purify water. Let water boil fully one minute. Cool before drinking. If unable to boil, use pure chlorine bleach (1/4 tsp, 1.25 ml or 16 drops to each gallon). Stir, then let stand 30 min. Slight chlorine taste and smell is normal.
8. Portable, battery operated radio (& extra batteries)
9. Disposable utensils
10. Camping stove with fuel and matches.
11. Fire extinguisher
12. Toiletries
13. First Aid Kit; including a list of emergency contacts, bandages, scissors, tape, disinfectants, antiseptics, latex gloves, non prescription meds such as aspirin and non-aspirin, bendryl, and hand sanitizer.
14. Cell phone (charged) and/or standard land line phone (non remote) if power is out.
15. Emergency plan for family or business
Rosanne
770.995.8556
www.dtsorganizing.com
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